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A combination of understated elegance and festive colors aptly describes the design at Brazzaz.
Customers are greeted by an elegant front room with a running fountain and plush waiting area where they can relax to the sound of Brazilian music. The seating area features noble wood flooring with elegant tables surrounded by upholstered Italian chairs, creating nothing short of a visually stunning restaurant. And with 16 featured meats cooked over an open fire and a 40-item salad bar featuring sushi, oysters, and shrimp, Brazzaz is an unbeatable dining experience. A vast wine collection from many artisan producers features progressive wine at a great price. A private dining room includes wireless microphones, free Wi-Fi, and a 60-inch plasma TV. The verdict is unanimous with all critics—Brazzaz is the new standard in Brazilian dining.
A cut above -Nation's Restaurant News, Carolyn Walkup, Midwest Editor
Latest entry in Brazilian steakhouse field is a cut above the rest. -Pat Bruno, Chicago Sun-Times
The fanciest salad bar of the bunch -Phil Vettel, Chicago Tribune
One of the top five new restaurants in America -Citysearch and MSN
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